Rising food commodity prices and their pass-through to euro area consumer prices

Abstract

The global rise in food commodity prices is passing through strongly to the consumer prices that households pay for these products. Further, the current episode has seen a more widespread increase in food items than other historical periods of stress in these markets. The results of an econometric model reveal that a temporary increase of 10% in the rate of change of food commodity prices leads to a rise in euro area headline inflation (HICP) of around 0.3 percentage points after 12 months.